Hours & Location
1539 17th St,
Denver, CO 80202
(303) 292-5767
[email protected]
Sunday - Thursday: 3:30 PM - 9:00 PM
Friday & Saturday: 3:30 PM - 10:00PM
Happy Hour
Daily: 3:30 PM - 5:00 PM
Eat Fish. Live Longer.
Jax Fish House & Oyster Bar in LoDo has been consistently delivering Denver's Best Seafood since 1996. Come pack yourself into this wild vibe of an oyster and fish house where you’ll find the freshest seafood in the Mile-High. Add a crisp, hand-crafted cocktail or an ice-cold beer, and you’ll be as happy as a clam at high tide.
Our LoDo Team
Menus
Happy Hour
-
Daily 3:30 - 5:00 pm
Cioppino
-
Every Sunday Night
$49
Starters
-
Chargrilled Oysters
creole butter, grana padano
half dozen $24
dozen $48
gluten free
-
Burrata
english pea gremolata, hibiscus reduction, sorrel, pasta cracker
$17
vegetarian
-
Charred Spanish Octopus
crispy smashed potatoes, tomato & pepper confit, chimichurri, mustard greens
$24
-
Fried New England Calamari
mango-chile mojo, lime aïoli
$18
-
Jumbo Lump Crab Cake
tabasco-lemon aïoli, pea sprouts
$27
-
Steak Tartare*
fried oysters, dijon cream, grana padano, grilled sourdough
$20
-
Smoked Tuna Dip
crudités vegetables, little gems, saltine crackers
$17
-
Steamed Pei Mussels
house-made thai green curry, jalapeño, candied coconut, cilantro | chardonnay garlic shallot, parsley, butter
$22
-
AHI TUNA POKE*
sushi rice, avocado, salty cucumber, watermelon ponzu
$19
Soups & Salads
-
The Wedge
iceberg lettuce, crispy bacon, point reyes blue, tomato, ranch
$9
gluten free
-
Jax Caesar Salad
little gems, croutons, whole grain mustard dressing, grana padano
$13
add white anchovies $2
-
Louisiana Crawfish Gumbo
gulf shrimp, smoked andouille sausage, rice, scallions
cup $9
bowl $18
-
Seafood Chowder
made to order | mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra, carmelized onions
$25
Seasonal Entrees
-
Vegetable Risotto
asparagus, radish, grana padano, chive oil, snap peas
$22
gluten free, vegetarian
-
Seafood Salad
pei mussels, spanish octopus, cuttlefish, orzo, chickpeas, arugula, cherry tomato vinaigrette, sunflower seeds, olive crumble
$30
-
ALASKAN HALIBUT
beluga lentils, zucchini, beech mushrooms, grana padano broth
$42
-
Grilled Norwegian Salmon
onion tater tots, dill crema, snap peas, asparagus
$33
gluten free
-
Seared New England Scallops*
corn maque choux, frisee, bacon sherry vinaigrette
$42
gluten free
-
GREENHEAD LOBSTER CO. MAINE LOBSTER ROLL
herb dressing, butter toasted split-top roll, french fries
$32
-
GROUND GULF SHRIMP SPAGHETTINI
arrabiata sauce, beech mushrooms, sweet garlic purée, grana padano
$28
-
BLACKENED YELLOWFIN TUNA*
crawfish jambalaya, marinated peppers, pickled mustard seed aïoli
$46
gluten free
-
North Carolina Catfish
crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter
blackened or fried
$27
-
Grilled NY STRIP*
arugula, garlic fries, red wine butter
$49
-
Niman Ranch Burger*
lettuce, tomato, pickles, Jax mustard, french fries
$19
add fried oyster, fried egg, white cheddar, blue cheese, or bacon each $2
Sides
- $9.00 --
French Fries
vegan
-
Bacon Fat Cornbread
-
Pork Belly Collards
gluten free
-
ZUCCHINI AND ARUGULA
vegetarian
-
ONION TATER TOTS
vegetarian
-
Roasted Heirloom Baby Carrots
black garlic vinaigrette, toasted sesame, corn crema
$13
gluten free, vegetarian
-
Baked Lobster Mac
$19
-
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. All menu items are made fresh daily and some ingredients may not be listed. Please inform your server if you are allergic to or intolerant of specific foods and we are happy to make adjustments.
Chilled Raw Bar
-
Peel N’ Eat Shrimp
½ pound $15
1 pound $27
gluten free
-
Alaskan Snow Crab
1 pound $55
gluten free
-
Alaskan King Crab
1 pound $98
gluten free
-
Dungeness Crab
1 pound $64
gluten free
-
Oysters on The Half Shell*
please check the fresh sheet for daily oyster selection
MKT
gluten free
Ice Cold Raw Bar Platters
-
Hook*
½ Ib peel n’ eat shrimp, anchovy stuffed olives, 6 crackerjax oysters, ½ Ib snow crab, ½ Ib dungeness crab
$95
gluten free
-
Line*
½ Ib peel n’ eat shrimp, anchovy stuffed olives, 6 crackerjax oysters, 6 west coast oysters, ½ Ib snow crab, ½ Ib dungeness crab, 2 langoustines
$135
gluten free
-
Sinker*
1 Ib peel n’ eat shrimp, anchovy stuffed olives, 6 crackerjax oysters, 6 west coast oysters, ½ Ib king crab, 1 Ib dungeness crab, 3 langoustines
$205
gluten free
Caviar
Served with Blini, Crème Fraîche, Chives-
OSETRA CAVIAR*
smooth, light salt, nutty, buttery
1oz
$150
-
Paddlefish Roe*
rich, silky, mild salinity
1oz
$80
-
Whitefish Roe*
small grain, clean, sweet
1oz
$30
-
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. All menu items are made fresh daily and some ingredients may not be listed. Please inform your server if you are allergic to or intolerant of specific foods and we are happy to make adjustments.
Daily 3:30 pm to 5:00 pm
All Night Monday 3:30 pm to Close
To Eat
-
CRACKERJAX OYSTERS
Our proprietary, house selected oyster on the half shell from the Rappahannock River Co
each $2
-
West Coast Oyster
selection rotates
$3
-
The Lure Sampler
1/2 pound snow crab, 1/4 pound peel n' eats, 3 crackerjax, anchovy stuffed olives, smoked tuna dip
$41
-
PEEL N’ EAT SHRIMP 1/2 LB
cocktail sauce & Jax mustard
$13
-
Fried New England Calamari
mango-chile mojo, lime aïoli
$15
-
The Wedge
iceberg lettuce, crispy bacon, point reyes blue, tomato, ranch
$7
-
Cup of Gumbo
louisiana crawfish and smoked andouille sausage
$7
-
Hush Puppies
jalapeño, fontina, red pepper sauce
$7
-
STEAMED PEI MUSSELS 1/2 LB
chardonnay garlic, shallot, parsley, butter
$9
-
Gumbo Fries
house fries, Louisiana crawfish gumbo, cheddar cheese
$12
-
JAX FISH SANDWICH
lettuce, tartar sauce, salted cucumbers
$12
-
Seasoned French Fries
$5
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. All menu items are made fresh daily and some ingredients may not be listed. Please inform your server if you are allergic to or intolerant of specific foods and we are happy to make adjustments.
To Drink
Cocktails
-
Oyster Shooters*
cucumber infused vodka, bloody mary, lemon
$6
-
Cucumber Lemon Press
cucumber infused vodka, lemonade, soda
$8
-
Strawberry Lemonade
strawberry infused vodka, lemonade
$8
-
Whiskey Tea
earl grey infused whiskey, cream soda simple, soda
$8
-
On Tap Cocktail
hand crafted rotating draft cocktail
$8
-
Sangria
seasonal fruit, brandy, triple sec
$8
-
JAX RICKEY
gin, lime, soda, blueberry simple
$8
Wine
9-
Sparkling
veuve du vernay brut
$9
-
White
te quiero organic white field blend
$9
-
Rosé
dark horse
$9
-
Red
terraplen garnacha tinto
$9
Beer
5-
Draft Beer
$1 off
Infusions
-
Oyster Shooter*
cucumber infused vodka, bloody mary, lemon
$8
-
Jax Strawberry Lemonade
strawberry infused vodka, lemonade
$10
-
Cucumber Lemon Press
cucumber infused vodka, lemon, soda water
$10
-
Jax Mule
ginger-infused vodka, house-made ginger beer, lime
$13
-
Mexican Standoff
cilantro-jalapeño infused tequila & mezcal, lime, agave
$13
-
Whiskey Tea
earl grey infused bourbon, cream soda, soda
$10
-
On Tap Cocktail
hand crafted bartender selection
$13
Originals & Classics
-
Q - Coin
milagro reposado tequila, lime, cointreau, cucumber
$14
-
NOLA VOODOO
mount gay eclipse rum, chinola passion fruit liqueur, grapefruit, lime
$16
-
COCONUT COOLER
cucumber infused vodka, coconut cream, mint, high noon lime
$15
-
WHISKY GINGER FOXTROT
sia scotch, amaro montenegro, lemon juice, ginger
$15
-
QUEEN BEE
barr hill tom cat gin, cocchi blanc, lemon, cardamom, angostura
$16
-
WATERMELON MEZCALITA
union mezcal, watermelon, lime, basil, firewater, tajin
$15
-
JAX MAI TAI
captain morgan caribbean white , mount gay black barrel, orgeat, curaçao, passion fruit foam
$15
-
NEW FASHIONED
woodford reserve, amaro montenegro, bitters, cardamom simple
$15
-
VIEUX CARRE
old forester rye, cognac, bénédictine, vermouth, bitters
$15
-
SANGRIA
seasonal fruit, brandy, triple sec
$12
Beer
Draft
-
OUTLAW AMERICAN LIGHT
tivoli | co - 4.2%
$6
-
TOP ROPE MEXICAN LAGER
the post | co - 4.5%
$7
-
Lightshine Helles lager
wibby | co - 5.5%
$7
-
BUFFALO GOLD GOLDEN LAGER
boulder beer | co - 4.8%
$6
-
LOVE THIS CITY PILSNER
denver beer co. | co - 5.0%
$7
-
no shade pilsner ratio
beerworks | co - 5.5%
$7
-
Easy Street American-Style Wheat
odell | co - 6.5%
$7
-
WHITE BELGIAN-STYLE WITBIER
river north | co - 5%
$7
-
TART DELIGHT Citrus Sour
denver beer co. | co - 5.0%
$8
-
ELECTRIC SUNSHINE FRUITED TART ALE
avery | co - 5.0%
$7
-
DENVER PALE ALE
great divide | co - 5%
$7
-
townie pale ale
the post | co - 6.2%
$8
-
JUICY BANGER IPA
station 26 | co - 7.4%
$9
-
GOLDEN HAZE IPA
new terrain | co - 6.8%
$9
-
FLY REEL AMBER
living the dream brewing | co - 4.1%
$8
-
MILK STOUT
left hand | co - 6%
$8
Cans & Bottles
-
Lagerado Crisp Lager
odell | co - 5%
$5
-
COORS LIGHT
coors brewing company | co - 4.2%
$5
-
OFF-DRY APPLE CIDER
stem cider | co - 5.8%
$8
-
RASPBERRY-APPLE CIDER
stem cider | co - 5.3%
$8
-
OFF GRID PALE ALE
new planet beer company | co - 5%
$7
gluten free
-
HIGH NOON HARD SELTZER
watermelon, or lime
$8
Wines by the Glass
Ask your server for our full wine listBubbles
-
Brut Cava Nature, German Gilabert 'Reserva'
catalonia, spain nv
$14
-
Brut Rose, Montelvini Family Vineyards ‘Tullia’
veneto, it nv
$14
-
Brut Champagne, JY Perard 'Extravagance'
champagne, france nv
$24
Whites
-
Albarino, La Val
rias baixas, sp '21
$13
-
Chardonnay, Domaine Thévenet et Fils 'Mâcon-Pierreclos'
burgundy, france '20
$16
-
Chardonnay, Joyce Vineyards 'Submarine Canyon'
monterey, california '21
$14
-
Grüner Veltliner, SONNHOF SOCIAL CLUB
kamptal, at nv
$13
-
Melon de Bourgogne, CH.DE LA JOUSSELINIÈRE ‘muscadet’
loire, fr | ‘20
$13
-
Pinot Grigio, Via Alpina
friuli, italy '21
$11
-
Sauvignon Blanc, Chais Saint Laurent ‘Les Jarriers’
loire, france '21
$14
-
Sauvignon Blanc, Deepdown
marlborough, nz '22
$14
Rosé
-
Cinsault/Grenache, Domaine Gavoty ‘La Cigale’
vin de pays d’oc, fr ‘21
$13
Reds
-
Pinot Noir, Prequ'ille
santa maria, california '21
$16
-
gamay, Domaine Jean-Paul brun ‘L’ANCIEN’
beaujolais-lantignié, france '20
$14
-
Barbera, Poderi Cellario
piedmont, italy nv
$13
-
Malbec, Altos Las Hormigas
mendoza, argentina '20
$11
-
Cabernet Sauvignon, BRACK MOUNTAIN ‘bench’
sonoma, california '19
$16
-
Sangiovese, LA SPINETTA ‘IL NERO DI CASANOVA’
tuscany, it '19
$14
*vintages subject to change*
Zero Proof
-
Juicy IPA
gruvi | co - less than 0.5%
$6
-
Golden Lager
gruvi | co - less than 0.5%
$6
-
Dry Secco
gruvi | co
$8
-
House Made Spiced Ginger Beer
$6
-
Grapefruit Agave Tonic
$6
-
Cucumber Mint Spritz
$6
-
Aqua Panna [1 Liter]
$6
-
San Pellegrino [1 Liter]
$6
Dessert
-
BRÛLÉED KEY LIME PIE
spiced rum syrup, candied coconut, chantilly
$10
-
Butterscotch Pudding
chantilly cream, chocolate hazelnut cookie
$10
-
DARK CHOCOLATE OLIVE OIL CAKE gf
pistachio, colorado cherries
$10
-
Warm Blueberry Buckle
whipped ricotta, cayenne agave
$10
-
Scoop of Housemade Ice Cream
chocolate, vanilla, or seasonal
$4
After Dinner Drinks
-
Chocolate Martini
ketel one infused espresso vodka, baileys, creme de cacao
$15
-
Espresso Martini
ketel one infused espresso vodka, mr. black cold brew coffee liqueur
$15
-
Irish Coffee
tullamore dew, coffee, baileys whipped cream
$12