Dinner
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Happy Hour
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Daily 3:00 - 5:00 & All Night Monday 3:00 - CLOSE
Starters
ask for warm bread-
Chargrilled Oysters
creole butter, grana padano
each $4.50 per each
gluten free
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Baked Oysters
bacon, shallot, bread crumbs, fontina and spinach
each $5 per each
gluten free
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Raw Deluxe Oysters*
crème fraiche, chives, paddlefish caviar
$6 per each
gluten free
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Fried Half Dozen Oysters
preserved lemon tartar sauce
$18 per half dozen
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Oyster Sampler*
2 fried, 2 chargrilled, 2 baked, 2 raw
$29
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LOBSTER DEVILED EGGS
(3) pickled mustard seed, scallion
$12
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Fried New England Calamari
mango-chile mojo, lime aïoli
$21
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Jumbo Lump Crab Cake
tabasco-lemon aïoli, pea sprouts
$26
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HUSHPUPPIES
jalapeno, fontina, red pepper sauce
$9
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AHI TUNA POKE*
sushi rice, avocado, salty cucumber, ginger ponzu
$19
gluten free
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Steamed Pei Mussels
garlic, shallot, parsley, butter, chardonnay, toast points
$20
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Tempura Shrimp
apple ponzu, sunomono
$17
dairy free
Soups & Salads
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JAX CAESAR
little gems greens, whole grain mustard dressing, parmesan, crouton
$13
add white anchovies $2
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LOUISIANA CRAWFISH GUMBO
gulf shrimp, andouille sausage, rice, scallions
cup $9
bowl $17
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Seafood Chowder
made to order | mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra
$24
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Nicoise Tuna Salad
seared ahi tuna, butter lettuce, frisee, haricot vert, cucumber, olive, potato, cherry tomatoes, hard cooked egg, fennel vinaigrette
$22
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Fish House Chopped Salad
roma crunch, crispy bacon, point reyes blue cheese, tomato, onion ranch, chives
$10
gluten free
Seasonal Entrees
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FISH AND CHIPS
beer battered cod, crispy slaw, french fries, malt vinegar
$28
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Seared New England Sea Scallops*
cipollini onions, bacon, frisee, fennel soubise
$41
gluten free
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North Carolina Catfish
crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter
blackened or fried $28
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Peppercorn Crusted Ahi Tuna
fingerling potatoes, haricot vert, frisee, horseradish crema, sweet onion jam
$49
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BRAISED SHORT RIB
horseradish whipped potatoes, ginger-honey glazed carrots, maitake mushroom demiglaze
$30
gluten free
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Sirloin Steak
filet cut sirloin steak, smashed yukon, bacon, chives, merlot-porabella jus
$48
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Honey Bourbon Pork Chop
bourbon glaze, haricot verts, polenta
$45
gluten free
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Sausage Capannelle
Italian fennel sausage, mushrooms, truffle oil, grana padano
$24
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Farfalle Primavera
mixed vegetables, pecorino, panko bread crumbs. dairy free upon request
$21
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Lobster Katsu Sando
tonkatsu, kewpie, soft bread, crunchy cabbage, fries
$36
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Salmon Kushiyaki
teriyaki, crispy skin, broccolini gomae
$37
dairy free, gluten free
Sandwiches
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BEST BURGER EVER AT A FISH HOUSE
niman ranch beef, lettuce, tomato, pickles, house mustard, french fries
$18
add fried oyster, fried egg, white cheddar, blue cheese, or bacon $2
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FISH SANDWICH
crispy beer battered cod, lettuce, tartar sauce, brioche bun, french fries
$21
Sides
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French Fries
$8
vegan
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Bacon Fat Cornbread
$9
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SMOKED BACON Collards
$9
gluten free
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Crispy Potato, Grilled Asparagus
black garlic vinaigrette, frisee
$10
vegetarian
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Miso Sesame Mushrooms
$10
vegetarian
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Charred Heirloom Carrots
$9
vegetarian
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*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. All menu items are made fresh daily and some ingredients may not be listed. Please inform your server if you are allergic to or intolerant of specific foods and we are happy to make adjustments.