Sustainable Seafood
Jax Fish House
1539 17th Street

Denver, CO

303-292-5767 Reservations

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More
  • Drink
  • Happy Hour
  • Dinner
  • Raw Bar
  • Brunch
  • Lunch
  • Dessert
  • Kids

STARTERS

Calamari 11

mango-chile mojo, lime aioli

Steak Tartare 13

serrano, quail egg, dijon creme, grilled bread

Jumbo Lump Crab Cake 19

preserved lemon aioli

SOUPS & SALADS

add to any salad:
jumbo lump blue crab meat 15 I grilled shrimp 11 I grilled salmon 12

Chicken & Crawfish Gumbo 6/10

andouille sausage, red & green peppers, long grain rice, preserved okra

Lobster Bisque 9/14

brioche toast, basil oil

Caesar Salad 9.75

romaine, grain mustard dressing, crouton, lemon

Baby Iceberg Wedge 9.25

grape tomatoes, bleu cheese, bacon, chives, ranch

Local Greens Salad 10

candied pistachio, cooked egg, honey vinaigrette, grana padano

Frit De Mer 13

squid, shrimp, mussels, octopus, basil, jalapeño, arugula, red wine vinaigrette

Grilled Shrimp Salad 16

bulgar wheat, pickled shallot, crispy chickpeas, parsley, arugula, preserved lemon, feta

BRUNCH

Shrimp & Grits 12.50

smoked tomato, bacon braised collard greens, fried egg

The Hash 11.95

Scrambled eggs, breakfast sausage, shrimp, potatoes, grilled onion, arugula house vinaigrette

Oscar Omelet 13.95

jumbo lump crab, goat cheese, arugula, choice of potatoes or grits

Crab Cake Benedict 17.50

hollandaise, petite greens, poached eggs, choice of potatoes or grits

KIDS

Pancakes

powdered sugar, maple syrup

Traditional

scrambled egg, bacon, toast

RAW BAR

Fresh Shucked Oysters MKT

daily selection of east & west coast

1/2 LB Peel N' Eat Shrimp 14

jax mustard sauce, cocktail sauce

1/2 LB King Crab 38

1/2 LB Dungeness Crab 25

1/2 LB Snow Crab 19

Jumbo Shrimp Cocktail 15

wild gulf shrimp, cocktail sauce, lemon

The Lunch Sampler 21

3 chef's choice oysters, 1/4 lb peel n' eat shrimp, 1/4 lb snow crab

The Hook 38

2 east coast oysters, 2 west coast oysters, 1/2 lb peel n' eat shrimp, 1/2 lb snow crab

The Line 74

1/3 lb king crab, lobster tail, fruit de mer, 2 east coast oysters, 2 west coast oysters, 1/2 oz golden caviar

The Sinker 112

1/2 lb king crab, 1/2 lb snow crab, 1/2 lobster, 1/2 lb peel n' eat shrimp, fruit de mer, 6 east coast oysters, 6 green lip mussels

SANDWICHES

all sandwiches come with fries and slaw

Crispy Fish Sandwich 11.25

pete’s tartar sauce, iceberg lettuce

Salmon Rillette Melt 11.25

pickled mustard seeds, shaved red onion, tomato, white cheddar

Niman Ranch Burger 13

brioche bun, lettuce, tomato, jax mustard sauce ADD fried egg, fried oyster, bleu cheese, cheddar 2 ea
ADD bacon 3

Tuna Burger 14

miso-yuzo aioli, arugula, salt cucumber, red onion, sesame brioche bun

Crab Cake Burger 21.75

lemon aioli, arugula

Lobster BLT 23

candied bacon, aioli, brioche

SPECIALTIES

Fish N' Chips 14

battered, crispy fried, french fries, slaw

Ahi Tuna Poke 18.50

sushi rice, fuji apple, avocado, black pepper ponzu, spiced cashews

Grilled Miso Salmon 23.50

soba noodles, edamame, marinated mushrooms, brussels

Tuna Tataki Bowl 26.25

sticky rice, seaweed, salted cucumber, scallion, sesame, shoyu

Vegan, raw, vegetarian, pescetarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will be happy to prepare you something amazing to fit your needs. Just ask your server or call ahead and we’ll take care of you. No questions asked.

JAX Fish House LoDo

Dinner 4pm
Weekday Lunch 11am-3pm
Weekend Brunch 10am-3pm
Happy Hour ALL NIGHT MONDAY, Tues-Sun 3-6pm

Phone: 303-292-5767
Located:
1539 17th Street,
Denver, CO (Map)

Email Us: info@jaxlodo.com

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EAT FISH | LIVE LONGER
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